PLACES

FOOD

Travel tips

Sweden

January 18, 2021

Let’s make Winter Hot Chocolate

Just because Christmas is over it doesn’t mean that we should stop with the festive and seasonal treats. This winter hot chocolate comes together in about five minutes, and has…

full story
January 15, 2021

Guide: How to spend a day in Procida, Italy

Planning a trip to Southern Italy this summer? Well, if that’s the case, you don’t want to miss Procida, a small island situated just 5 km off the coast of…

full story
January 12, 2021

Make your own warm chocolate cobbler!

Want to know one of my biggest guilty pleasures? Warm and gooey chocolate desserts. Ideally combined with whipped cream or vanilla ice cream. This, warm chocolate cobbler will definitely do…

full story
January 10, 2021

Let’s make Hot Chocolate Cheesecake |Full recipe

In honour of National Hot Chocolate, coming up on January 31st we’ll be having a chocolate theme on my creations for the remainder of this month. We have plenty of…

full story
January 6, 2021

Make your own mini baked Alaska’s| Full recipe

Looking for new desserts to make for your festive occasion? As our dessert for New Year’s Eve, I attempted to make Mini Baked Alaska’s for the first time. I initially…

full story
December 29, 2020

New Year’s Champagne Cupcakes

What is better as a New Year’s treat that a beautiful, sparkling cupcake? This, beautiful vanilla buttercream cupcake with a hint of champagne taste is just what you need to…

full story

About me

Hi and welcome to my travel guide! My name is Beatrice. I’m a lawyer in my twenties living in Stockholm, Sweden. I started Foodie on Vacay because I travel quite a bit, and my trips are always centered around having great food experiences.

We use cookies in order to give you the best possible experience on our website. By continuing to use this site, you agree to our use of cookies.
Accept